Restaurant Menu*

Seasonal Fresh Food at its best


STARTERS


 

Venison scotch egg,

Romesco sauce & chorizo £9.50

 

Duck confit & ham terrine,

piccalilli & toast £7.50 

 

Severn & Wye smoked salmon,

beetroot, horseradish & pickled cucumber £10.50

 

Wye Valley asparagus,

wild garlic mayonnaise £9.50



 

MAIN COURSE


 

Lamb faggots,

Mash, black pudding & pickled red cabbage £17.50

 

Hereford fillet steak, 

green peppercorn sauce, fries & salad £29.50

 

Monkfish & butternut squash curry,

cashew & almond sauce, coriander & basmati rice £22.00

 

Suffolk pork belly,

glazed Spring vegetables & Jersey Royals £18.00


 

PUDDING

 

Buttermilk pana cotta, rhubarb, cinnamon madeleines £7.95

 

Sticky toffee pudding, vanilla ice cream & butterscotch sauce £7.50

Chocolate marquise, crème Anglaise, Griottine cherries £8.50 

Selection of British cheeses, quince jelly, oat biscuits & celery £12.50 

* Sample Menu

The Butchers Arms-5
The Butchers Arms main course
The Butchers Arms starter
The Butchers Arms dessert
The Butchers Arms-dessert
The Butchers Arms-main course 2

Food Served
Wed: 6:30pm - 9:00pm

Thu: 6:30pm - 9:00pm
Fri: 12:00pm - 1:30pm, 6:30pm - 9:00pm
Sat: 12:00pm - 1:30pm, 6:30pm - 9:00pm
Sun: 12:00pm - 1:30pm

Contact Us

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Address

The Butchers Arms, Lime St, Eldersfield, Near Gloucester, Gloucestershire, GL19 4NX

Diners Choice Award 2020
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The Butchers Arms Eldersfield - 2020 The Good Food Guide

The Good Food Guide 2020

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